Monday, January 12, 2009

Whats for dinner?

Linguine with Shrimp and Lemon Oil is what's for dinner tonight. It looks yummy and I am in the mood for pasta. Shrimp, Lemon and Arugula is a great combo for me so I am excited to try it. I think I'll use whole wheat pasta in this recipe. Whole Wheat pasta adds a nutty flavor that I don't like in a red sauce, but I do like in a recipe like this. Plus, it's healthier!

I'll let you know how it is!

1 comment:

Stacie said...

i just got home from grocery shopping (stocking up before the blizzard hits). i wish i would have seen this before i left. sounds soooo good! definitely let me know how it is!